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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 8 |
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I love pumpkin and this is a really good bread. Great for bake sales, food gifts. Slice and add a little cream cheese for parties. Ingredients:
3 cups flour |
1 teaspoon baking soda |
1 teaspoon salt |
1 tablespoon cinnamon |
2 cups sugar |
2 cups pumpkin (cooked fresh or canned) |
4 eggs, beaten |
1 1/4 cups cooking oil |
1 cup nuts |
Directions:
1. Preheat oven to 350°.
2. Grease and flour 2 loaf pans.
3. Mix all dry ingredients in a bowl; set aside.
4. Mix pumpkin, eggs, oil, and nuts together.
5. Combine mixtures and blend thoroughly.
6. Pour into pans.
7. Bake for 45-60 minutes or until a toothpick inserted comes out clean.
8. Remove from pans and cool on a rack.
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