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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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This is my Mom's recipe...I usually use pecans for the nuts and it turns out great. Ingredients:
3 cups sugar |
4 eggs |
2 cups pumpkin |
1 cup oil |
2/3 cup warm water |
2 teaspoons baking soda |
2 teaspoons vanilla |
3 1/3 cups flour |
1 teaspoon cinnamon |
1 1/4 teaspoons salt |
1 teaspoon nutmeg |
1/2 cup nuts |
Directions:
1. Mix eggs, sugar, pumpkin, oil,water (add the two teaspoons of soda to the water before mixing), and vanilla.
2. Add dry ingredients.
3. Bake in three greased loaf pans for 1 hour at 350.
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