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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Yummy and healthy Ingredients:
2 1/4 cups oat bran |
1 tablespoon baking powder |
1/2 teaspoon cinnamon |
1/8 teaspoon nutmeg |
1 cup canned pumpkin |
1/2 cup skim milk |
1 tablespoon cornstarch |
1/2 cup dried cranberries |
Directions:
1. Preheat the oven to 425°F Spray your muffin cups with cooking spray.
2. Combine the dry ingredients in 1 bowl.
3. In another mix the banana, the milk, egg whites, and oil together until they are well combined.
4. Add the wet to the dry and mix until it is combined. Then add the raisins and combine.
5. Put them into the muffin tins.
6. Bake for 18-25 minutes or until golden.
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