Pumpkin and Pudding Parfait |
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Prep Time: 3 Minutes Cook Time: 1 Minutes |
Ready In: 4 Minutes Servings: 6 |
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SO healthy, and so FALL . Peculiar sounding at first, but trust me, it is DELICIOUS. Hope you enjoy. Ingredients:
1 individual sized cup jello sugar free cinnamon pudding |
1/2 cup libby's canned pumpkin |
1 (1 g) packet sugar substitute (more if you desire a sweeter flavor) or 1 (1 g) packet stevia, in the raw (more if you desire a sweeter flavor) |
2 teaspoons cinnamon |
1 tablespoon ground walnuts (optional) |
2 tablespoons cool whip free (to top) |
Directions:
1. Mix together 1/2 cup pumpkin, 2 tsp cinnamon, and sugar substitute packet and microwave on high for 30 seconds; remove and stir in the Cinnamon Jello Pudding. Put back in the mircowave for 5 more seconds (or until the pudding JUST starts to melt); stir. Place 2 TBS Cool Whip Free on top and sprinkle with 1 TBS Ground walnuts (or nut of choice). SO healthy, and so FALL .
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