Pulut Kuning

Prep Time: 5 Minutes

Cook Time: 25 Minutes

Ready In: 30 Minutes

Servings: 6

Use this rice with Rendang or chicken curry. This is for an electric rice cooker.

Ingredients:

5 cups glutinous rice

4 1/2 cups water

1/2 teaspoon turmeric powder

1/2 cup grated fesh coconut

2 screwpine leaves

1 teaspoon salt

Directions:

1. Wash rice and put all ingredients into rice cooker. Turn on cooker.
2. Once cooked fluff up with a fork and remove screwpine leaves.