 |
Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 10 |
|
cut into squares and drizzle with your favorite syrup or jam....I fix this when grandchildren spend the night..they like to sprinkle powdered sugar over them Ingredients:
1/2 cup butter, softened |
1 cup milk |
1 cup all-purpose flour |
4 large eggs, beaten |
Directions:
1. place butter in a 13x9 baking pan.heat in a 425* oven until melted.
2. whisk remaining ingredients together -
3. pour over butter, without mixing.
4. bake at 425* for 20 minutes.
5. sprinkle with powdered sugar before serving - .
|
|