Puffy Muffin Chicken Salad Plate

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

From a local restaurant where women like to lunch

Ingredients:

4 cups cubed cooked chicken breasts

1 (6 ounce) can crushed pineapple, drained

1 cup finely chopped celery

1 1/2 cups seedless grapes, halved

4 tablespoons mayonnaise

Directions:

1. Combine chicken with remaining ingredients. Serve on a bed of lettuce.