Puffed Potatoes And Sausage |
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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Different. Ingredients:
1/4 cup sliced green onions |
2 tbs butter |
3 med potatoes, peeled and cubed |
1 cup shredded american cheese |
3 eggs, divided |
1/2 cup milk |
1/2 tsp salt |
8 oz brown and serve sausage links |
Directions:
1. Cook onion in butter till tender but not brown. Cook potatoes in boiling salted water, till tender, about 10 minutes; drain and mash. Beat in cooked onion and cheese.
2. Beat together egg yolks, milk and salt; blend into potato mixture. Fold in beaten egg whites.
3. Turn into a 2 quart casserole. Arrange sausage links over potato mixture. Bake uncovered, at 375 till set, about 45 minutes.
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