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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 ice cube |
1/2 lime or 1/4 lemon |
1 1/2 ounces gin |
chilled club soda |
2 dashes raspberry syrup |
Directions:
1. Put the ice cube in an 8-ounce highball glass, squeeze in the juice of the lime or lemon, add 2 dashes raspberry syrup, then drop in the shell. Add the gin, fill with club soda, and stir.
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