Pudding Chocolate Chip Cookies |
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Prep Time: 5 Minutes Cook Time: 11 Minutes |
Ready In: 16 Minutes Servings: 12 |
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Mixed these up and the family loved them. Ingredients:
4 1/2 cups flour |
2 teaspoons baking soda |
2 teaspoons salt |
2 cups butter |
2 cups brown sugar |
1 cup sugar |
2 teaspoons vanilla |
4 eggs |
4 cups chocolate chips |
2 (6 ounce) packages french vanilla pudding mix |
Directions:
1. Directions:.
2. PREHEAT oven to 375°F.
3. COMBINE flour, baking soda, pudding, and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.
4. BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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