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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Plan ahead...needs to chill. Ingredients:
1-1/2 cups cold milk |
1 package (3.4 ounces) instant vanilla pudding mix |
3 envelopes whipped topping mix (dream whip) |
8 cake ice cream cones (about 3 inches) |
chopped nuts, jimmies and miniature colored-coated baking chips or topping of your choice |
Directions:
1. In a large bowl, beat milk and pudding mix on low speed for 2 minutes. Fold in whipped topping mix; cover and refrigerate for at least 1 hour. Spoon 1/4 cup into each cone; sprinkle with toppings. Yield: 8 servings.
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