Prosciutto Filling for Calzones |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Another way to fill your calzones! Ingredients:
1 1/2 pounds ricotta cheese |
3 (1/2 ounce) slices prosciutto, diced |
3 tablespoons grated romano cheese |
3 tablespoons grated parmesan cheese |
2 eggs |
2 tablespoons chopped fresh parsley |
1 clove garlic, minced |
salt and pepper to taste |
Directions:
1. In a large bowl mix together the ricotta cheese, prosciutto, Romano cheese, Parmesan cheese, eggs, parsley, garlic, salt, and pepper.
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