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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 12 |
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Remember the carnival and a great corn dog - well if put this on a stick you can feel like your at the carnival - or make them into 1/4's and its a great little appie Ingredients:
1 1/2 cups flour |
1/2 cup yellow corn meal |
1/4 cup sugar |
1 teaspoon salt |
4 tablespoon baking powder |
1 cup milk |
1 egg |
hot dogs |
Directions:
1. Mix together flour, corn meal, sugar, salt and baking power. Add milk and egg. Cut hot dogs into 4 pieces; dip into the prepared batter. Put into hot fat. Cook until golden brown. Serve. Very good dipped into mustard or ketchup.
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