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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
11/2 cup(s) thin pretzels crushed |
3 tablespoon(s) sugar |
3/4 cup(s) margarine melted |
1 cup(s) sugar |
8 ounce(s) cool whip |
8 ounce(s) cream cheese |
6 ounce(s) strawberry jello |
2 cup(s) water boiling |
1 cup(s) water cold |
1 quart(s) strawberries frozen |
Directions:
1. Mix together pretzels, sugar,and margarinein 19 x13 inch pan and form a crust Bake in 325 oven for 18 mins. Let cool completely 2. Cream together cream cheese and sugar. Add cool whip and spread over crust 3. Make jello according to directions on pkgs. Add strawberries when it starts to thicken, stir in stir in and spread over second layer. 4. Chill |
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