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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 24 |
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Just grab a bag of pretzel sticks, season them and youâll have tasty bones in no time at all. These sweet and savory treats are perfect for your Halloween gathering. Ingredients:
1/4 cup honey |
2-1/2 tablespoons butter |
2 tablespoons chili powder |
1 tablespoon onion powder |
1 package (15 ounces) pretzel sticks |
Directions:
1. In a Dutch oven, melt honey and butter; stir in chili powder and onion powder. Add pretzels; toss to coat. Spread in a single layer in 15-in. x 10-in. x 1-in. baking pans coated with cooking spray.
2. Bake at 300° for 5 minutes, stirring once. Cool in pans on wire racks. Store in an airtight container. Yield: 12 cups.
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