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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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This rich sauce is also good spooned over ice cream and is perfect for gift-giving. Ingredients:
1 cup firmly packed brown sugar |
1/2 cup half-and-half |
1/2 cup butter or margarine |
1/2 cup chopped pecans, toasted |
1/2 teaspoon vanilla extract |
Directions:
1. Combine first 3 ingredients in a small saucepan over medium heat. Bring to a boil; cook, stirring constantly, 1 minute. Remove from heat; stir in pecans and vanilla. Cool slightly; serve warm over slices of pie.
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