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Prep Time: 15 Minutes Cook Time: 12 Minutes |
Ready In: 27 Minutes Servings: 2 |
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another one I definitely want to try Ingredients:
1 1/2 cups light brown sugar, packed |
1/2 cup butter, softened |
1 large egg |
1 teaspoon vanilla |
1 1/2 cups flour |
1/2 cup chopped pecans |
1 1/2 teaspoons baking powder |
1/2 teaspoon salt |
1 cup powdered sugar |
1 cup light brown sugar, packed |
1/2 cup half-and-half |
Directions:
1. heat oven to 350*.grease cookie sheet -
2. in large bowl, cream brown sugar and butter till fluffy -
3. add egg and vanilla, beat well. add flour and baking powder and bine well.
4. place on cookie sheet by tspful 2 apart.bake for 12-16 minutes.
5. cool 1 minute on sheet, then remove to rack.to cool.
6. to prepare frosting:.
7. combine 1 cup brown sugar and half and half.bring to a boil.boil 2 minutes, stirring constantly - add powdered sugar, blend till smooth -
8. place 1/2 tsp chopped pecans - drizzle with frosting - .
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