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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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A very easy & delicious desert: Pound Cake Supreme Ingredients:
1 frozen pound cake |
1 can cherry pie filling |
1 can blueberry pie filling |
1 medium cool whip |
Directions:
1. Split cake into 3 layers.
2. Put 1/2 can of blueberry pie filling on first layer and put cherry pie filling on second layer.
3. Cover entire dessert with thawed cool whip.
4. You may make a small indentation in the cool whip on top and add a few cherries.
5. Service with the leftover pie fillings.
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