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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 12 |
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This is a very good pound cake recipe, and can be used in a lot of our favorite desserts, especially fresh fruit desserts. Ingredients:
1 cup butter |
1 cup margarine |
3 cups sugar |
5 eggs |
1 teaspoon lemon flavoring |
1 cup sweet milk |
3 cups plain flour |
1 teaspoon vanilla |
Directions:
1. Cream butter, margarine and sugar. Add eggs, one at a time. Add vanilla and lemon flavoring. Add milk and flour.
2. Bake at 350F for 45 minutes to an hour or until done.
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