 |
Prep Time: 55 Minutes Cook Time: 0 Minutes |
Ready In: 55 Minutes Servings: 12 |
|
It is very good! Ingredients:
1 cup butter or 1 cup margarine |
4 eggs |
2 cups all-purpose flour |
1 teaspoon baking powder |
1/4 teaspoon salt |
1/4 teaspoon ground nutmeg |
1 cup sugar |
1 1/2 teaspoons vanilla |
Directions:
1. Bring butter or margarine and to room temperature.Grease and flour a 9x5x3-inch loaf pan. Stir together flour, baking powder,salt, and nutmeg. In a large mixer bowl beat the butter or margarine on medium speed of electric mixer about 30 seconds. Gradually add sugar,beating 6 minutes or till fluffy. Add vanilla,Add the eggs, one at a time, beating 1 minute after each; scrape bowl frequently. Gradually add dry ingredients to egg mixture, beating on low speed just till thoroughly combined. Turn batter into pan. Bake in a 325* oven for 55 to 65 minutes or till done. Cool 15 minutes on a wire rack. remove from pan. Cool. Makes 12servings.
|
|