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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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An interesting twist to plain ol' baked potatoes. Bake your potatoes and onions in a pouch to stir things up a little! Ingredients:
4 potatoes, sliced |
4 small onions, sliced |
4 tablespoons butter |
4 slices cheddar cheese |
1 cup water |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Cut out 4 12x12 inch sheets of aluminum foil. Place one sliced potato, one sliced onion, 1 tablespoon butter and one slice of cheese on each aluminum foil square. Wrap the foil around the sides of the potatoes and onion to form a cup. Pour 1/4 cup of water into each pouch and fold the top of aluminum foil over the potatoes to close it.
3. Bake in a preheated 350 degrees F (175 degrees C) oven for 60 minutes.
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