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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 6 |
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This is a quick, easy and flavorful recipe for a delectable looking side dish. I use frozen grated potatoes (thawed) to save time. Ingredients:
6 medium potatoes |
2 cups grated cheese |
6 tablespoons butter, divided |
1 1/2 cups sour cream |
3 chopped green onions |
1 teaspoon salt |
pepper |
Directions:
1. Boil potatoes in skins and cool, peel and grate.
2. Combine with 4 Tblsp butter, melted
3. Stir in cheese until almost melted.
4. Blend with rest of the ingredients.
5. Put in a 2 quart pan sprayed with cooking oil.
6. Dot the top with 2 Tblsp butter.
7. Cover and bake at 300 about 25 minutes.
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