Potatoes and Onions Baked in Broth |
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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 6 |
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serves 6 Ingredients:
6 medium potatoes, peeled and sliced into 1/2 inch slices |
2 cups chopped onions |
1 1/2 cups vegetable broth |
1 teaspoon oil |
salt and pepper |
Directions:
1. 9 13 inch baking pan, place all ingredients in pan and cover. Bake at 350 for 1 hour. Serves 6.
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