Potato Turnip Garlic Mash |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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I just threw this together one night. My husband was having a turnip craving and I was in the midst of making mashed potatoes, so it all came together with some garlic. I usually roast my garlic, but had none prepared, so minced and chopped some to add to the dish. We really enjoyed it. Ingredients:
6 -8 potatoes, medium, boiled until tender |
2 cups turnips, cubed and boiled until tender |
2 -3 garlic cloves, minced, chopped |
milk or cream |
Directions:
1. Boil turnip and potatoes unttil tender.
2. Drain and mash lightly leaving a little chunky.
3. Add garlic (either roasted, minced, chopped) and enough milk to mash with.
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