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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 6 |
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saw this on tv seems an easy side dish taking very little time Ingredients:
6 medium potatoes |
1 tablespoon oil |
3/4 cup cheddar cheese, grated |
2 tablespoons prepared mustard, sauce |
1 tablespoon dried oregano |
Directions:
1. cut potatoes into two halves horizontally 2. scoop out the insides with a spoon 3. apply oil on the potato skin using ur fingertips and bake at 200* c for 10-15 mins or until brown. 4. remove from oven spread a little mustard on the inside and fill up with cheddar cheese 5. sprinkle some oregano on top 6. bake for another 5 min or until cheese melts. |
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