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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 6 |
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This dish is great to put in a picnic or up the tabble ucompaning some cooked red meat. Ingredients:
6 medium potatoes |
1x310g can of sweetcorn |
1/4 cup of parsley |
sprinkle of salt and peper |
1 tablespoon bottled french dressing |
1/4 cup mayonnaise. |
Directions:
1. 1. Scrub the potatoes untill they are clean,
2. 2. Boil them in water till they are tender,
3. 3. Put them to the side to cool
4. 4. When cool, peel them and cut them into cubes,
5. 5.Put the cubes in to a nice salad bowl,
6. 6. Open can of sweetcorn, drain well.
7. 7. Add sweetcorn to potatos,
8. 8. Add the parsley and salt and peper,
9. 9. Add the french dressing and the mayonnaise, mix together well
10. 10. gently mix it all and serve cold.
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