Potato Puffs

Prep Time: 30 Minutes

Cook Time: 10 Minutes

Ready In: 40 Minutes

Servings: 6

From the Outram Tennis Club Cookbook.

Ingredients:

2 cups mashed potatoes

1 cup self-raising flour

salt, to taste

1 egg, beaten

Directions:

1. Mix ingredients together well.
2. Roll out thinly.
3. Spread a savoury filling or cooked mince on half of circle.
4. Fold over and pinch the edges.
5. Fry until golden brown.

By RecipeOfHealth.com