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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Perfect for a wake up rush for the taste buds left over mashed potatoes for breakfast Ingredients:
left over real mashed potatoes enough for 4 folks |
8 oz of bacon or sausage |
6 eggs |
8 oz of sharp cheddar |
Directions:
1. precook the meat
2. in the taters blend in the eggs and meat n cheese pat out patty's on a oiled plate with a fork, fry up like you would pancakes when the eggs are done and the patty's browned they are done, they are easy to stick to the skillet, don't mash on them while cooking, turn often.
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