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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 15 |
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101 Things to Do with a Pancake Mix Ingredients:
5 lbs russet potatoes, peeled |
1 medium onion |
3 eggs |
2 1/2 cups pancake mix |
1 tablespoon garlic, minced |
2 teaspoons salt |
1 teaspoon pepper |
canola oil |
Directions:
1. Using a food processor, grate potatoes and onion. Do not drain water.
2. In a bowl, beat eggs.
3. Stir in potato and onion.
4. Add pancake mix, minced garlic, salt and pepper.
5. Stir until well blended.
6. Heat 1 tablespoon oil in large frying pan.
7. Spoon 3 tablespoon sized portions of potato mixture into hot frying pan.
8. Fry 3 to 4 minutes on each side.
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