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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 box potato, mashed (8 to 12 servings) |
1 1/2 cups butter (margarine) |
12 ounces sharp cheddar cheese |
1 box lasagna noodle |
5 onions |
Directions:
1. Make lasagna first. Boil for 8 minutes (slightly hard); rinse with cold water, drain and let sit. Make mashed potatoes; saute 5 onions and 1 to 21 1/2 cups margarine on low heat until onions are soft. Grat e Cheddar cheese and add to potatoes; add onions and butter mixture. (Leave a little out to spread on top when through layering.) In 9 x 13-inch pan, layer butter on bottom of pan, then lasagna noodles, then potato mixture. After 3 layers (lasagna on top), spread remaining butter and onions on top.
2. Cover with foil and bake at 350 degrees for about 30 to 40 minutes.
3. Note: The layers of the potato mix should not be more than 1/2-inch deep.
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