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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This makes a quick and delicious breakfast for those days you don't have time. Ingredients:
1 tablespoon olive oil |
4 cups frozen o'brien potatoes |
1 cup diced ham |
1 cup cheddar cheese, shredded |
fresh parsley (optional) |
Directions:
1. Heat oil in large nonstick skillet.
2. Add potatoes and ham.
3. Cover and cook over medium heat 5 minutes without turning.
4. Stir mixture and cook 5 minutes longer, gently turning with a spatula occasionally, until potatoes are crisp.
5. Remove from heat and sprinkle with cheese and some parsley, if desired.
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