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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 12 |
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These are so pretty on an appetizer tray and taste magnificent. Enjoy. Ingredients:
12 ounces red potatoes peeled cooked and cut into 1/2-inch pieces |
2 cups shredded swiss cheese |
1/3 cup chopped red pepper |
1/3 cup chopped green pepper |
1 cup mayonnaise |
1/2 teaspoon salt |
1/8 teaspoon cayenne pepper |
24 slices baked ham |
Directions:
1. Combine potatoes, cheese, red and green peppers in medium bowl then stir in mayonnaise, salt and pepper.
2. Spoon 2 generous tablespoons potato salad on each ham slice and roll into a funnel shape and sprinkle with parsley.
3. Serve at room temperature.
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