Potato Dumplings

Prep Time: 15 Minutes

Cook Time: 15 Minutes

Ready In: 30 Minutes

Servings: 4

Mashed potatoes, cream of wheat, and flour is a noodle of sorts. Czech.

Ingredients:

2 cups mashed potatoes

2 eggs

1 teaspoon salt

1/2 cream of wheat

1 cup flour, to make a stiff dough

Directions:

1. It says flour enough to make a stiff dough; start by 1/2 cup please.
2. Roll out in 1-1/2 inch roll.
3. Cut with scissors.
4. Boil in sauerkraut or water 15 minutes.

By RecipeOfHealth.com