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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 2 |
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If u have some boiled potatoes left n dont what to do then here is a one great salad which every one will love it ... but there are millions of recipes available for this salad i just added my version or my way of making it hope u enjoy it ! Read more !!! Where as dill is one of my favourite herbs i prefer to have it in my meal as much i can .... :-) Ingredients:
1/2 kilo of boiled baby potato or a usual boiled potato cut into cubes |
1/2 bunch of dill roughly chopped |
1 small red onion grated |
3-4 cloves of garlic finely chopped ( can be adjusted as per u taste) |
1/2 cup of sour cream |
2 tbsp of dijon mustard |
pepper to taste |
some olive oil |
Directions:
1. If u are using baby potato keep the skin on ... if its large u can peel it ... it all depends on u 2. In a mixing bowl add sour cream dijon mustard n some olive oil mix it well ... add grated onion n garlic to it 3. Now in the salad bowl add the potato mix the cream dressing n toss it well now add roughly chopped dill freshly ground pepper to taste ..keep it in fridge to cool 4. Can be made 30 min or 1 hour in advance .. 5. Ready to Serve .... Enjoy !!!!! 6. The difference between this salad than the others is people using mayonnaise ... i made it last week with sour cream n it turned out well ... u can always use what u like .... I served it with turkey sandwich .... The reason i didnt add salt as sour cream which i bought was by itself salty ...you can add salt as per u taste :) |
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