Potato Chip Cookies ala Aunt Dean |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Another from my high school graduation present, a handwritten cookbook from my Aunt Margie Dean (aka Dean). Ingredients:
1 cup shortening or 1 cup butter |
1 cup white sugar |
1 cup brown sugar |
2 eggs |
2 cups sifted flour |
1 teaspoon baking soda |
1 teaspoon salt |
2 cups crushed potato chips |
1 cup chopped nuts |
Directions:
1. Mix first 4 ingredients till creamy.
2. Sift next 3 ingredients and add to the first mix.
3. Add chips and nuts to that mix.
4. Shape into small balls, press down on ungreased cookie sheet with a floured fork.
5. Bake at 325 for 10 minutes.
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