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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 8 |
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A family favorite! Ingredients:
24 oz. pkg.hash browns (o'brien) |
8 oz. cream cheese |
1 stick butter |
1 med. sweet onion, chopped |
2 cans cream of celery soup |
8 oz. colby-jack cheese, shredded |
Directions:
1. Melt butter (pre-heat oven 350)
2. saute' onion
3. add soup and cream cheese
4. heat over med. heat until smooth
5. in a 9x13 pan
6. layer 1/2 potatoes,1/2cheese and 1/2 sauce
7. then repeat layers.
8. cover with foil, make slits in foil
9. bake for 1 hour at 350
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