Potato And Sausage Quesadillas |
|
 |
Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 10 |
|
A fast and tastey easy to make Quesadillas Ingredients:
1/2 lb. bulk italian sausage. |
1 cup hot milk |
1 cup dry potatoe buds ( mashed potatoes) |
2 tablespoons finely chopped onion |
1 tablespoon butter or margarine melted |
1 tablespoon finely chopped fresh parsley |
1 teaspoon finely chopped garlic |
1/4 teaspoon salt |
1 tablespoon vegetable oil |
10 ( 6- inch ) corn or flour tortillas, warmed |
10 slices mozzarella cheese |
Directions:
1. In 10 - inch skillet , cook sausage over medium- high heat about 5 minutes , stirring freguently , until brown , drain.
2. In medium bowl , thoroughly stir hot milk , dry potatoes , onion , melted butter , parsley , garlic and salt. Stir in sausage.
3. Heat oil on griddle over medium heat. place 2 tablespoons of filling on half of each tortilla , top filling with 1 slice of cheese. Fold each tortilla over filling. Heat on griddle , turning once , until cheese is melted.
4. Serve with your favorite salsa.
|
|