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Potato and Onion Pockets
 
recipe image
Prep Time: 10 Minutes
Cook Time: 50 Minutes
Ready In: 60 Minutes
Servings: 4
My Husband introduced me to potatoes cooked this way, and they are so good.
Ingredients:
4 large idaho potatoes
1 large onion, sliced
4 tablespoons butter
6 peeled garlic cloves
salt and pepper
Directions:
1. Dont bother to peel the potatoes, just slice into 1/4 inch slices. mix the potatoes, onions and garlic cloves together and place in the middle of a large piece of foil. Dot with the butter and season well. Wrap up the foil securely and either place in a 300 degree oven for 1 1/2 hours or cook on a b'cue grill ( low heat).
By RecipeOfHealth.com