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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 3 |
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A mashed-potato type of soup. Very comforting. Ingredients:
4 teaspoons olive oil |
1 medium onion, chopped |
3 cloves garlic, minced |
3 potatoes, peeled and sliced |
4 cups water |
1/2 lb kale, trimmed and shredded |
1/4 teaspoon black pepper (to taste) |
Directions:
1. In a large pan, cook onion in oil until tender.
2. Mix in garlic, potatoes, and water; bring to a boil, boil 4 minutes; reduce heat and cook 20 minutes or so or until potatoes are tender.
3. Mash potatoes into the liquid; mix in the kale and pepper; simmer 15 minutes more or so, till kale is done, then serve.
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