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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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( /potato-chicken-bake-recipe-r25602) Ingredients:
1 1/3 pounds chicken breast, boneless/skinless, quartered |
2 pounds red potatoes, sliced |
2 medium carrots, sliced |
1/2 small onion, diced |
4 cloves garlic, chopped |
1/4 cup parmesan cheese |
1/2 cup ken's lite northern italian w/basil & romano |
Directions:
1. PREHEAT oven to 400 degrees.
2. MIX potatoes, onions, carrot, chicken and garlic into a bowl. Add cheese and salad dressing. Mix well.
3. BAKE for 1 hour or until chicken is cooked
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