Potato and Cheese Filling for Pierogi

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 6

Potato and cheese filling for Pierogi

Ingredients:

4 lbs mashed potatoes

1 lb shredded cheddar cheese

salt and pepper

Directions:

1. In a large bowl, mix together mashed potatoes and shredded Cheddar cheese. Season with salt and pepper to taste.