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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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This soup is very tasty and wonderfully filling. I'll make a huge pot of it and eat it over the course of a few days. Ingredients:
5 medium potatoes, peeled and diced |
6 1/4 cups water |
4 cloves of garlic, sliced |
3 tbsp olive oil |
1/4 lb cabbage |
1 salt and pepper to taste |
Directions:
1. Peel and cut up potatoes, and boil in salted water, with garlic.
2. When soft, mash and add olive oil and cabbage or kale.
3. Boil uncovered for about 3 minutes.
4. Season to taste.
5. Hit it with a stick blender until it reaches the desired consistency
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