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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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From my Pol Martin cookbook. I haven't tried it but it looks delicious. Ingredients:
1/2 lb green beans, pared and cooked |
2 tomatoes, cored and quartered |
2 hard-boiled eggs, quartered |
1/2 cup green peas, cooked |
1/2 cup mayonnaise |
1 large head romaine lettuce, washed and dried |
3 drops worcestershire sauce |
3 drops lemon juice |
salt and pepper |
Directions:
1. place beans, tomatoes, eggs, peas in large bowl.
2. season with salt and pepper.
3. add mayonnaise, Worcestershire sauce and lemon juice.
4. mix well
5. serve on lettuce leaves.
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