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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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An easy to make, yummy soup! Ingredients:
7 cups water |
6 cups roma (plum) tomatoes, quartered |
2 carrots, chopped |
1 onions, quartered |
2 pounds boneless pork loin, cut into 1 inch cubes |
2 teaspoons salt |
Directions:
1. In a large pot, bring water to a boil. Add the tomatoes, carrots, onions and pork. Reduce heat to low. Cover and simmer for at least 2 hours. Add salt and bring to a boil for 5 minutes. Remove from heat and serve.
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