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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 6 |
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it may or may not taste good... Ingredients:
7 cups water |
2 tablespoons chicken bouillon |
1 cup carrot |
1 cup cabbage |
1/2 lb pork (cubed) |
3 slices fresh ginger |
1/2 cup pasta |
Directions:
1. Brown meat with ginger. 2. Toss everything in crockpot for 7 hrs on low. 3. Put in pasta for the last hour. |
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