Pork Chops with Apple and Stuffing |
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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 6 |
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It's a main meal that can be served with little preparation. Ingredients:
1 tablespoon vegetable oil |
6 boneless pork chops (1 inch thick) |
1 can apple pie filling with cinnamon (21 ounces) |
1 package crushed seasoned stuffing mix (6 ounces) |
Directions:
1. In a skillet, brown pork chops in oil over medium-high heat.
2. Meanwhile, prepare stuffing according to package directions.
3. Spread pie filling into a greased 13 inch x 9 inch x2 inch, baking dish.
4. Place the pork chops on top; spoon stuffing over chops.
5. Cover and bake at 350 for 35 minutes.
6. Uncover; bake 10 minutes longer.
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