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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
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hashbrowns and pork chops Ingredients:
3 potatoes |
2 pork chops |
1 cup green peppers |
1/2 white onion |
1/2 can cream of mushroom soup |
1/3 cup skim milk |
1/3 cup sour cream |
1 cup shredded cheese |
Directions:
1. put everything into bowl minus pork chops 2. mix together and put into casserole dish 3. brown porkchops and place on top of potatoes 4. bake at 350 for 50 minutes |
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