Pork Chop and Potato Casserole |
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Prep Time: 30 Minutes Cook Time: 120 Minutes |
Ready In: 150 Minutes Servings: 6 |
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This recipe has been in my family for a really long time....you have your meat and potatoes all in one dish, just add a salad and dinner is ready. Ingredients:
6 pork chops |
4 medium potatoes |
1 medium onion, chopped |
1 can cream of chicken soup |
salt and pepper |
Directions:
1. Salt and pepper pork chops and brown in skillet with small amount of shortening or vegetable oil.
2. Place slices potatoes in 1 and 1/2 quart baking dish.
3. Alternate layers of pork chops,onion,and potatoes.
4. Pour soup over top.
5. Cover with lid.
6. Bake at 350 degrees for 1 and 1/2 hours or until potatoes are tender.
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