Pork and Vegetable Skewers |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
kebabs Ingredients:
400 g pork tenderloin, cubed |
278 g squash, sliced |
291 g onion, big pieces |
220 g bell pepper, slices |
46 g garlic cloves |
Directions:
1. Thread vegetables and pork onto skewers.
2. Cook under grill, turning, until meat cooked and garlic cloves soft.
|
|