Pork Adobo

Prep Time: 15 Minutes

Cook Time: 60 Minutes

Ready In: 75 Minutes

Servings: 8

Simple and delicious filippino dish. I recomend you eat it over a bowl of white rice.

Ingredients:

2 lbs pork, chopped into bite size pieces

1/2 cup soy sauce

1/4 cup vinegar (i like cider vinegar)

1 garlic clove, minced

1/2 an onion, diced

1 cup water

pepper

Directions:

1. Mix all ingredients. Boil for about 25 minutes. Reduce to lower heat and continue cooking until pork is done. If it's too strong, add more water.